– 1.5 oz Madison Park Breakfast Gin
– 1 oz Pineapple juice
– 0.75 oz Fresh lime juice
– 0.5 oz Orgeat syrup *
– 6 Mint leaves
– 1.5 oz Madison Park Breakfast Gin
– 1 oz Pineapple juice
– 0.75 oz Fresh lime juice
– 0.5 oz Orgeat syrup *
– 6 Mint leaves
1. Pour all ingredients into a shaker.
2. Add ice and shake vigorously for 10 seconds.
3. Double strain into a chilled glass.
4. Garnish with a sprig of mint and a pineapple slice.
* ORGEAT SYRUP:
250 ml Almond milk
250 g Sugar
1 cup Fresh almonds
1 oz Orange blossom water
Steps :
1. Mix all ingredients in a blender.
2. Strain into a sterilized jar. Cover and refrigerate.
Category : Flip / Method : Shaken
Category: Sour / Method: Shaken
1769 Distillery
111 Newman Blvd
Lasalle, QC H8R 3E6
Contact us
514 367-1234
info@1769distillery.com