– 2 oz Azura Gin
– 0.5 oz White vermouth
– 0.25 oz Lychee juice
– 2 dashes Lavender bitters
– 2 oz Azura Gin
– 0.5 oz White vermouth
– 0.25 oz Lychee juice
– 2 dashes Lavender bitters
1. Pour all ingredients into a mixing glass.
2. Fill the mixing glass with ice and stir using a bar spoon.
3. Strain mixture into a chilled glass.
4. Garnish with a lemon zest or using an atomizer, spray with absinthe.
Category: Spirit-forward / Method: Stirred
Category: Sour / Method: Shaken
1769 Distillery
111 Newman Blvd
Lasalle, QC H8R 3E6
Contact us
514 367-1234
info@1769distillery.com